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One-Touch technology
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The Odea Giro
will automatically grind the right amount of coffee, tamp,
brew and dispense the used grounds into an internal
dregdrawer, all at the touch of a button.
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Saeco Easy Clean system
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The heart of the
Odea Giro is the patented removable brew group. This
device allows the machine to tamp, brew and dispense the
coffee in one cycle. The brew group can be removed at the
push of a button, for convenient rinsing and chemical-free
cleaning. This brew group is exclusive proprietary Saeco
technology and one of the unique advantages that has made
Saeco the world leader in automatic espresso machines.
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Giro interface
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The Giro
Interface is a new innovation available for the Odea Giro.
Thanks to its coffee control dial and large buttons, you
can prepare coffee and your favorite drinks with minimal
effort, in just a few minutes. Alert lights to the left of
the dial give clear, instant details for each function.
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Panarello Wand
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The Odea Giro has
a Pannarello steam / hot water wand to froth milk for
cappuccinos and lattes, and to dispense hot water for
Americanos, tea, hot chocolate and other drinks.
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Ceramic disk grinder
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The ceramic
grinder is Saeco’s most recent innovation, available in
the Odea line of coffee machines. The ceramic grinder also
provides an even grind, allowing perfect dosing and
blending, giving you more control over the density and
body of your coffee. Because ceramic is inert it will not
absorb the flavor of the coffee overtime, it is much more
durable, and grinds considerably quieter.
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Adjustable brew sittings
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The Odea Giro is
designed with a large dial to change the amount of coffee
brewed each time. With each drink, you can adjust the
quantity of espresso dispensed, as well as the amount of
ground coffee used.
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Saeco Aroma system
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Taste the full
aroma of coffee beans in every cup. To optimize the coffee
drinking experience, a special programmed step injects a
small amount of hot water into the freshly ground coffee
to start a pre-brewing process. This is done just before
the actual brew cycle commences in order to extract the
best aromas and flavors from the grounds.
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Saeco Optidose
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The OptiDose
system allows the user to adjust the amount of coffee that
is ground for each individual cup. It adjusts from 7 to
10.5 grams of ground beans per brewing cycle, which
affects the strength of the extracted espresso.
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Touch lift
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The manual
adjustable drip tray can be easily raised or lowered
allowing different cup sizes. Espresso cups or glasses can
easily be accommodated. It is also removable for easy
cleaning. No matter what mood you’re in, we can fit the
mug that goes with it.
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Cup Warming surface
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Stack several
porcelain or ceramic cups on this large and convenient
heating surface. The cup warming surface keeps your cups
and espresso at an optimal temperature while enhancing the
full flavors and aromas extracted from the bean.
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Internal Dregdrawer
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The internal
dregdrawer is where the Odea Giro deposits the coffee
after the brewing process. Once full, the alert light will
show that it needs to be emptied. Remove the dregdrawer,
empty contents, rinse and replace the container into the
machine. Once these steps are completed the machine is
ready to brew again.
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Removable drip tray
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A single tray can
be removed from the front of the machine containing the
cup tray and drip pan. Made of durable ABS plastic, it
cleans easily in soap and water. (Not dishwasher safe.)
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Sliding wheel base
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Small wheels have
been placed on the base of the machine to simplify general
maintenance and cleaning. The entire machine will rotate
with a light push for easy accessibility of all the
components.
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Accessoiries
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Cleaning Brush Quick Start Guide
Grinder Adjustment Key
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